Press Releases, Uncategorized
Two Hackensack Meridian Health Hospitals Recognized as Centers of Excellence for TCAR Stroke Prevention Procedure
Edison, NJ – Hackensack Meridian Health, New Jersey’s largest and most integrated health network,
Uncategorized
Press Releases, Uncategorized
Diabetes Center Welcomes Sulay H. Shah, M.D.
Joslin Diabetes Center, Affiliate at Raritan Bay Medical Center-Old Bridge Adds Third Physician to Health Care Provider Team
The Joslin Diabetes Center,
Press Releases, Uncategorized
Hackensack Meridian Health Expands Bear’s Den Innovation Hubs to All Network Hospitals
The network established a $25 million investment in innovation to bring breakthroughs in health care delivery to market
Hackensack Meridian Health,
In the Media, Uncategorized
Make Time for Good Health
Hackensack Meridian Health Medical Group Primary Care at Raritan Bay Medical Center Old Bridge’s Sandra Arango-Fahmy, D.O., provides tips for people to more effectively use their time while improving their health and well-being.
Press Releases, Uncategorized
Little Red Hats Return to Raritan Bay Medical Center-Perth Amboy
Raritan Bay-Perth Amboy participates in the American Heart Association’s Little Hats, Big Hearts program to empower new moms to live heart-healthy while raising awareness of congenital heart defects.
Press Releases, Uncategorized
Spirit Halloween Donates $73,763 to K. Hovnanian Children’s Hospital
Spirit of Children program supports Child Life program to benefit hospitalized children along the Jersey Shore.
For the third consecutive year,
Press Releases, Uncategorized
Hackensack University Medical Center Physicians HostInnovative Evening on Urology
Inaugural event raises more than $100,000 for research projects including clinical trials
The Hackensack Meridian Health Hackensack University Medical Center Foundation recently held an event,
Integrative Health and Medicine, Nutrition, Uncategorized
RECIPE: Gluten-Free Harvest Apple Crisp
Yield: 8 servings
Ingredients:
6 organic apples (Macintosh, Delicious, Pink Lady, Gala) 1 tablespoon lemon juice 2 tablespoons pure maple syrup (or maple agave) 2 teaspoons tapioca or arrowroot starch 1 cup Ancient Harvest quinoa flakes ¾ cup sorghum,Integrative Health and Medicine, Nutrition, Uncategorized
RECIPE: Salsa Verde Catalonian Style
Ingredients: (makes one cup of sauce)
3 small or 2 large garlic cloves Small bunch of curly leaf parsley washed and dried with paper towel Handful of 12-15 basil leaves ½ cup organic cold-pressed high oleic sunflower oil plus a bit more to top up the sauce at the end One empty clean jar that holds at least one cup of salsa verde (jam jar works well)Directions:
Note: To have the best flavor and texture,