Recipe: Vegan Cold Overnight Oats | Hackensack Meridian Health   

Recipe: Vegan Cold Overnight Oats

Vegan Cold Overnight Oats
Clinical Contributors to this story:

This vegan, heart-healthy option is just what you need for a healthy snack or a nutritious breakfast. 

Our recipe is dairy-free and contains the super food, chia seeds. Chia seeds are an excellent source of fiber and omega-3 fatty acids. Emerging research suggests that incorporating chia seeds into a healthy diet may help improve cardiovascular risk factors such as lowering cholesterol, triglycerides and blood pressure.

Ingredients

  • 2/3 cup rolled oats
  • 1 tbs. chia seeds
  • 1 cup unsweetened non-dairy milk (we recommend 1/2 coconut milk, 1/2 oatmilk)
  • 1-2 tbs. brown sugar
  • 1/4 cup blueberries

Level of Difficulty: Easy 
Yields: 1 Serving (about 12 oz.) 
Total Time: 2+ hours 
Prep Time: 5 mins 
Cook Time: 2 hours (best left overnight) 

Preparation

  1. Mix together ingredients in a container or jar until well combined.
  2. Cover and place in the refrigerator for at least 2 hours or overnight.
  3. Top with blueberries or the fruit of your choice. 

Aimee Segotier

Aimee Segotier, a team member at JFK University Medical Center, takes a lot of pride in making the oats for our patients and visitors, and is often asked for the recipe.

The material provided through HealthU is intended to be used as general information only and should not replace the advice of your physician. Always consult your physician for individual care.

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